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As part of "happy hour," this menu is available for $19 before 6pm for goups of 8pp or fewer. |
~~~~ May 24 - June 4 ~~~~ |
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Cherry BOMB! |
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$25 for the tasting menu, $10 for 2oz of each wine below |
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| $19 for the tasting menu for happy hour seatings 5pm-6pm | |
$5 Beverage Minimum per person during Happy Hour |
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Beef and Bing Tartare
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habenero, red onion and chives with a cherry toast point |
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wine tba
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tba |
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Caramelized Endive Salad
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with cherries, fennel, bleu cheese and a toasted walnut cherry vinaigrette |
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wine tba
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tba |
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Poached Halibut
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with a cherry and shallot buerre rouge atop a bed of spring onions and ramps, all topped with crispy leeks |
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wine tba
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tba |
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Grilled Rack of Lamb
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baked with cherry and black truffle butter, potatoes gratin with butternut squash and a cherry morel lamb jus |
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wine tba
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tba |
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Cherries Jubiliee!
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brandied cherries with a flaky pastry layer and a vanilla panna cotta |
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wine tba |
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| tba |